Thursday, September 22, 2011

Manly Beef and Noodles

Another crock pot recipe! We really enjoyed this one, so give it a try!

2 lbs beef stew meat
1 can cream of mushroom soup
1 can cheddar cheese soup
1 packet Lipton's French Onion soup mix

Place all ingredients in the crock pot. Cook on high for 4 hours or low for 7-8 hours. Cook one 24 oz bag of egg noodles. Stir into meat mixture. Serve with bread and salad.

1 comment:

  1. Hey Natalie, do you need to fully cook or brown the stew beef first? -Claire