Friday, February 4, 2011

Chopped BBQ Chicken

This one is for all of you BBQ lovers out there...and for those of you (like me) that don't like NC BBQ too!

Jeremy and I ate this for dinner a couple of nights this week and it was really yummy!

3-6 boneless, skinless chicken breasts
1 bottle BBQ sauce
1/2 c Italian dressing
1/4 c brown sugar
Sandwich buns for serving

What to do...
1. Place chicken into crockpot.
2. Mix together BBQ sauce, Italian dressing, and brown sugar into a bowl.
3. Pour over chicken, covering completely.
4. Cook on high for 2 hours or low for 4 hours.
5. Remove chicken, shred/chop into bite sized pieces.
6. Stir back into sauce and mix well. Continue to cook for 2 additional hours on high or 3-4 on low.
7. Serve as a sandwich or on a plate.

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